{"title":"Sausage Making","description":null,"products":[{"product_id":"weston-19-0111-w-19mm-collagen-sausage-casing-makes-15-lb","title":"Weston 19-0111-W 19mm Collagen Sausage Casing - Makes 15 lb.","description":"\u003cp\u003e\u003cstrong\u003eWeston 19-0111-W 19mm Collagen Sausage Casing - Makes 15 lb.\u003c\/strong\u003e is a practical kitchen tool for from-scratch cooking, tea preparation, baking, preserving, and everyday kitchen work.\u003c\/p\u003e\u003cp\u003eAt North Georgia Homestead Supply, we look for useful products that fit real home, garden, kitchen, and small-farm life. This item is listed for customers who value practical supplies, honest product information, and a more capable homestead.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eVendor\/brand: Webstaurant\u003c\/li\u003e\n\u003cli\u003eProduct type: Kitchen Tools\u003c\/li\u003e\n\u003cli\u003eShopify category: Kitchen Tools \u0026amp; Utensils\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Webstaurant","offers":[{"title":"Default Title","offer_id":47777787019580,"sku":"943190111W","price":18.84,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0808\/6696\/7868\/files\/1697214530410.jpg?v=1697214695"},{"product_id":"weston-19-0113-w-38mm-collagen-sausage-casing-makes-15-lb","title":"Weston 19-0113-W 38mm Collagen Sausage Casing - Makes 15 lb.","description":"\u003cp\u003e\u003cstrong\u003eWeston 19-0113-W 38mm Collagen Sausage Casing - Makes 15 lb.\u003c\/strong\u003e is a practical kitchen tool for from-scratch cooking, tea preparation, baking, preserving, and everyday kitchen work.\u003c\/p\u003e\u003cp\u003eAt North Georgia Homestead Supply, we look for useful products that fit real home, garden, kitchen, and small-farm life. This item is listed for customers who value practical supplies, honest product information, and a more capable homestead.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eVendor\/brand: Webstaurant\u003c\/li\u003e\n\u003cli\u003eProduct type: Kitchen Tools\u003c\/li\u003e\n\u003cli\u003eShopify category: Kitchen Tools \u0026amp; Utensils\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Webstaurant","offers":[{"title":"Default Title","offer_id":47777787674940,"sku":"943190113W","price":15.21,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0808\/6696\/7868\/files\/1697214718706.jpg?v=1697214820"},{"product_id":"galaxy-smg5-5-electric-meat-grinder","title":"Galaxy SMG5 #5 Electric Meat Grinder","description":"\u003cul class=\"highlights no-margin\" data-mce-fragment=\"1\"\u003e\n\u003cli class=\"icon-check\" data-mce-fragment=\"1\"\u003eProcess 120 lb. of meat per hour to create your own sausage links, beef patties, and more\u003c\/li\u003e\n\u003cli class=\"icon-check\" data-mce-fragment=\"1\"\u003eIncludes 3 stainless steel grinding plates for a variety of fine, medium, or coarse ground meat\u003c\/li\u003e\n\u003cli class=\"icon-check\" data-mce-fragment=\"1\"\u003eEasy-to-assemble attachments save time when cleaning and when switching plates\u003c\/li\u003e\n\u003cli class=\"icon-check\" data-mce-fragment=\"1\"\u003eIncludes 1 steel knife, 1 aluminum pan, 3 sausage stuffing tubes, and 1 plastic pusher\u003c\/li\u003e\n\u003cli class=\"icon-check\" data-mce-fragment=\"1\"\u003eFeatures a compact design and one-switch On \/ Off button with reverse capabilities\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Webstaurant","offers":[{"title":"Default Title","offer_id":48410979369276,"sku":"177SMG5","price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0808\/6696\/7868\/files\/1899066.jpg?v=1706823437"},{"product_id":"rental-backyard-pro-butcher-series-ss-5v-5-lb-vertical-manual-sausage-stuffer","title":"RENTAL Backyard Pro Butcher Series SS-5V 5 lb. 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In true River Cottage form, this accessible, compact guide is bursting with essential information for sourcing, butchering, smoking, and curing the whole hog, cow, chicken, fish, and vegetable. Steven Lamb, a respected charcuterie authority, breaks down the traditional methods of curing and smoking to their most simple procedures, with abundant visual resources and 50 recipes. With some salt, pepper, and sugar from the pantry, it's easy to turn good-quality produce into fantastic, exciting food. This thorough, timely handbook begins with a detailed breakdown of tools (from sharp knives to sausage stuffers, for the gadget-loving cook) and an explanation of the preservation process, including a section on which cuts are best for various methods of curing and smoking. Lamb then dives into each method--from dry-curing to fermentation, brining to smoking--in a straightforward, comprehensive manner. 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This item is listed for customers who value practical supplies, honest product information, and a more capable homestead.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eVendor\/brand: Webstaurant\u003c\/li\u003e\n\u003cli\u003eProduct type: Kitchen Appliances \u0026amp; Parts\u003c\/li\u003e\n\u003cli\u003eShopify category: Grinder Attachments\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Webstaurant","offers":[{"title":"Default Title","offer_id":51827582370108,"sku":"177smgp316","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0808\/6696\/7868\/files\/518973.webp?v=1750355530"}],"url":"https:\/\/northgeorgiahomestead.com\/collections\/sausage-making.oembed","provider":"NORTH GEORGIA HOMESTEAD SUPPLY","version":"1.0","type":"link"}